Pests such as rodents, cockroaches, flies, and other insects may find their way into a food premises. Signs of infestation may include:

• Large amounts of pests, rodents, or insects spotted

• Large number of nocturnal pests and/or insects spotted during the day

• Presence of feces

• Teeth marks and holes identified in packaging.

Measures should be in place to help prevent infestation, which can negatively affect the health and safety of food, customers, and businesses. Watch the video to your right to learn proactive steps you can take against pests. When finished, click "Next" to keep going.