Rolo Turtles

Rolo Turtle Recipe:


Ingredients

Bag of Pretzels Squares or Rounds (You can use reg snaps, round or square

      pretzels. Butter and round was all I could find at our store that day)

Bag of Rolos- approx 56 Rolos  in  12 oz. bag

Bag of Pecan Halves


Directions

Preheat oven to 250*F

Line the pretzels on cookie sheet, place a Rolo on top of each pretzel.  Bake 4-5 mins, just long enough for the Rolo to get soft, DO NOT OVER BAKE.  Pull from oven, take a pecan half and lightly press down on top of Rolo.  Cool.  Eat.  Yum.


If you have a nut allergy in the house, instead of using a pecan, just place another pretzel on top.  They also can be made in the microwave!

Comments