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Employees must wash hands and put gloves on prior to working with any ready to eat foods.
Revised 7/23/2025. Print 4 per page Scale 135
Order Matters
Be sure to add the following ingredients in order.
Break up Rice Clumps
Starting with a clean large mixing bowl and a fresh perforated serving spoon.
Use the spoon to break up any clumps of rice prior to adding any ingredients so the rice is easier to mix.
Add Oil
Add 1/4 cup of canola oil and mix the rice thoroughly by gently folding the rice over and over.
Add Lime, Lemon, & Kosher Salt
Add 1/4 cup Lime Juice
Add 1/4 cup Lemon Juice
Add 1 tbsp Kosher Salt
Mix thoroughly by gently folding the rice over and over.
Pan it up
Carefully pour the rice back into the 1/3 pan by using the two hand funnel technique.Â
See image above.
Mixed Rice
Rice can be placed on the front line for serving.
(max serve time is 1 hour)
Keep the rice spoon in the pan and use it to serve the rice until the next pan is mixed.
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