Ingredients
4 boneless, skinless chicken breasts
8 slices bacon
1 cup BBQ sauce (I used Sweet Baby Ray's)
1/4 cup brown sugar, packed
1/8 cup lemon juice (fresh or bottled)
5 small apples, peeled and chopped (I used gala)
Directions
1. In a medium bowl, combine BBQ sauce, brown sugar, lemon juice and peeled/chopped apples.
2. Wrap each piece of chicken with two slices of bacon and place in a greased slow cooker.
3. Pour BBQ/apple mixture over chicken and cook on low for about 6-8 hours or until chicken is done.
Source: Chef in Training
Printed from mybiscuitsareburning.blogspot.com