Loaded Chicken & Bacon Tatortot Casserole

What you need:

• 1 bag frozen tatortots
• Real bacon bits
• 2 chicken breasts, cubed and cooked
• 1 cup shredded cheddar cheese
• Sour cream and green onions, for garnish

Directions:

1. Cover the bottom of a casserole dish with tatortots.
2. Bake at 400* for 20 minutes. During this time you can cook your chicken - and season it to your liking!
3. After 20 minutes, remove dish from oven and cover with bacon, chicken, and then cheese. Bake for another 10 minutes.
4. Serve topped with sour cream and green onions, if desired.

Recipe from Hot Eats & Cool Reads