Chocolate Cheesecake Bars

24 regular oreos

3 TBLS melted butter

4 (8ounce) packages of cream cheese, room temperature

1 cups white sugar

1 tsp vanila

1 cup sour cream

6 oz Baker's square semi sweet chocolate, melted

4 eggs, room temperature

1 cup semi sweet chocolate chips

1/2 cup heavy cream

Crush cookies in food processor or ziplock bag, mix in melted butter.

press the cookie crumbs on bottom of 13x9 lightly greased pan and I line mine with parchment paper that has been lightly greased.

Bake 350 for 10 mins, let cool

In large mixing bowl cream the cream cheese, sugar and vanilla

add sour cream

add melted chocolate. Stream it in the cream cheese mixture while the mixer is on and it will blend it evenly.

Then add the eggs, one at a time and the mixer is on.

bake 350 for 15 mins, then turn the heat down to 250 for 1 hour and 30 mins.

Turn off the oven and leave the cheesecake in the oven until the oven cools to room temperature.

DON'T OPEN THE OVEN DOOR TO LOOK AT ANY TIME OR YOUR CHEESECAKE WILL CRACK.

once cooled, heat up the heavy cream in the microwave. Pour the cream over the chocolate chips in a bowl. Let sit for a minute then mix with a spatula.

once the chocolate is melted and smooth pour over the cheesecake.

Spread it with a spatula.

let cool.

place and store in refrigerator.

once cool, lift out with the parchment paper. Cut with a knife into squares.

You can freeze these if you want.