Chicken, Ham, Tomato and Zucchini Alfredo Lasagna

1 pack 9 oz no boil Noodles (I used Archer Farms Oven Ready Lasagna Noodles organic from Target)

1 cup Chopped cooked chicken

1 cup Chopped cooked ham

1 cup diced fresh tomatoes

1 cup diced zucchini

Cottage cheese

Make the Better than Olive Garden Alfredo Sauce. Get your chicken, ham, tomatoes and zucchini ready in a separate bowl.

Pour a little bit of the Alfredo sauce in the bottom of a square baking pan. Layer on top the pasta noodles. I used 4 noodles. 3 noodles fit and I had to break the 4th noodle into 3 pieces to fill in the hole.

Spread some Alfredo Sauce on top of the noodles

Next Spread some cottage cheese on top

Next Sprinkle the Chicken, ham, tomatoes and zucchini on top

Repeat layers until you used all the noodles.

End with Alfredo Sauce on top.

Now i used the no boil noodles so they where dry, so i poured some milk on top, about 1/2 cup to moisten the dish. If you used cooked noodles or fresh noodles you don't have to do this.

Recipe from www.auntbsfavorites.blogspot.com