Low Carb Chicken Club Sandwich

​This Keto & Low Carb Chicken Club Sandwich offers a delicious way to enjoy a classic clubhouse sandwich without the extra carbs. Crafted in a lettuce wrap style, it uses crisp lettuce leaves in place of traditional bread, resulting in a fresh and healthy gluten-free version of a longtime favorite.

Ingredients:

• 6 large iceberg lettuce leaves​

• 6 oz cooked chicken breast (rotisserie chicken recommended)​

• 4 slices crispy cooked bacon​

• 4 oz deli-style ham​

• 2 slices cheddar cheese​

• 4 slices tomato (optional for lower carb count)​

• 2 tablespoons mayonnaise​
  
  

Instructions:

1. Prepare the bacon until crispy and warm the cooked chicken.​

2. Trim the lettuce leaves into square shapes.​

3. On a plate, layer 2 lettuce leaves and spread half of the mayonnaise on top.​

4. Add layers of ham, chicken, and cheese over the mayonnaise.​

5. Place another 2 lettuce leaves on top and spread the remaining mayonnaise.​

6. Top with tomato slices (if using) and crispy bacon.​

7. Finish with the remaining lettuce leaves on top.​

8. Secure the sandwich by inserting toothpicks or skewers into each corner.​

9. Slice the sandwich diagonally into four pieces.​
   
   

Serving Information:

• Yields 2 servings (4 small sandwiches)​
  
  

Nutritional Information (per serving):

• Calories: 400 kcal​
  
  

This recipe offers versatility; for instance, turkey breast can replace chicken, or you can omit ham and cheese for a lighter version. Using a store-bought rotisserie chicken can also simplify preparation. For a more portable option, wrap the assembled sandwich in parchment or waxed paper before slicing.