BANG BANG CHICKEN SKEWERS

These Bang Bang Chicken Skewers combine juicy, seasoned chicken cubes with a creamy, sweet-and-spicy sauce. They're quick to prepare—ready in just 22 minutes—and versatile enough for weeknight dinners or party appetizers. The homemade bang bang sauce, featuring mayonnaise, sweet chili sauce, Sriracha, and honey, adds a delightful kick that's easily adjustable to your heat preference.​

Ingredients

For the Chicken:

• 2 boneless, skinless chicken breasts, cut into 1-inch cubes

• 1 teaspoon paprika

• 1 teaspoon garlic powder

• 1 teaspoon kosher salt

• ½ teaspoon black pepper​
  
  

For the Bang Bang Sauce:

• ½ cup mayonnaise

• ¼ cup sweet chili sauce

• 1–2 tablespoons Sriracha (adjust to taste)

• 1 tablespoon honey​

Instructions

1. Prepare the Chicken:

• In a bowl, combine paprika, garlic powder, salt, and pepper.

• Toss the chicken cubes in the seasoning mixture until evenly coated.

• Thread the seasoned chicken onto skewers.​
  
  

2. Make the Bang Bang Sauce:

• In a separate bowl, mix together mayonnaise, sweet chili sauce, Sriracha, and honey until smooth.​
  
  

3. Cook the Skewers:

• Air Fryer Method:
  
  

  • Preheat the air fryer to 400°F (200°C).

  • Lightly brush the skewers with the bang bang sauce.

  • Place the skewers in the air fryer basket and cook for 10–12 minutes, flipping halfway through.
    
    

• Oven Method:
  
  

  • Preheat the oven to 425°F (220°C).

  • Place the skewers on a baking sheet lined with parchment paper.

  • Brush with the bang bang sauce and bake for 15–18 minutes, turning once halfway through.​
    
    

4. Serve:

• Once cooked, brush the skewers with additional bang bang sauce.

• Garnish with chopped green onions or sesame seeds if desired.

• Serve immediately.​
  
  

Serving Suggestions

These skewers pair well with:

• Steamed rice or quinoa

• A fresh cucumber salad

• Lettuce wraps for a low-carb option​

Nutritional Information (Per Serving)

Note: Nutritional values are approximate and may vary based on specific ingredients used.

• Calories: 320

• Protein: 25g

• Carbohydrates: 10g

• Fat: 20g

• Saturated Fat: 3g

• Cholesterol: 85mg

• Sodium: 600mg

• Sugar: 8g