C1 - DESCRIBE FACTORS WHICH INFLUENCE DIETARY INTAKE

Medical

Being intolerant to certain foods (gluten or lactose), being allergic to some foods (nuts) or medical conditions (diabetes or obesity)

Religious and cultural

Different religions may have different eating practices for example no pork/ alcohol, and fasting for Muslims

Location

Some areas may have more choice and availability 

Life stage

Different nutritional needs for different life stages for example breast milk

Activity levels

Activity affects how much food we need for energy

Preferences

Everyone has different likes and preferences for example ethically produced food. 

Socio-economic

Income, cost, working patterns and living situations can affect choice of food

Unit 10 C1 - Nutrition for Health & Social Care

Slides from Gemma's lesson 8/2/24