Turkey Divan

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1/2 c. chopped onion
1 T. butter
1/4 t. thyme
1/4 t. curry
2 cans cream of chicken soup
1 can chicken, drained
1/2 c. mayonnaise
1 T. lemon juice
1/2 c. milk
egg noodles

Cook onions in butter until soft. Add remaining ingredients, except noodles. Cook until heated through. Serve over cooked noodles.