Turkey Divan

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1/2 c. chopped onion

1 T. butter

1/4 t. thyme

1/4 t. curry

2 cans cream of chicken soup

1 can chicken, drained

1/2 c. mayonnaise

1 T. lemon juice

1/2 c. milk

egg noodles

Cook onions in butter until soft. Add remaining ingredients, except noodles. Cook until heated through. Serve over cooked noodles.