Beef Stroganoff

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1 lb. hamburger

1 clove garlic, minced

1/2 c. onion, chopped

3 T. flour

1/2 c. water

2 cans cream of chicken soup

1 can mushrooms, drained

1 c. sour cream

rice, cooked

egg noodles, cooked

Brown hamburger with garlic and onions. Stir in flour. Add water, soup and mushrooms. Bring to a simmer. Add sour cream. Heat through. Serve over noodles or rice.