Roasted Vegetables

adventuresofadiymom.com

From the kitchen of my mom, Colleen

1/3 c. butter, melted

1/2 t. thyme

1/4 - 1/2 t. salt

1/4 t. pepper

3 c. cauliflowerets

2 c. broccoli florets

2 c. baby carrots

3 onions, quartered

Mix butter and spices; toss with veggies. Place in 9X13 pan, cover and bake at 300 for 3 hours; or 325 for 1 1/2 hours; or 400 for 25-30 minutes.

{I haven't made this yet, but will probably do a 1/2 a batch}