What you need:
- 2 cups all purpose flour
- 1 tsp. baking powder
- 1/2 tsp. salt
- 3/4 cup unsalted butter, softened
- 2/3 cup granulated sugar
- 2 large eggs
- 1 tsp. vanilla
- 1/3 cup milk
- 1/2 cup dulce de leche
- 1/4 tsp. kosher salt
- Caramel bits
Directions:
- Mix together flour, baking powder, and salt in a small bowl. Set aside.
- In a stand mixer, beat together butter and sugar until light and fluffy.
- Add eggs and vanilla and mix until just combined.
- In alternating batches, add flour mixture and milk.
- In the small bowl you used for the flour mixture, mix dulce de leche and kosher salt together.
- Swirl into the batter. Then divided into 12 paper-lined muffin cups. Top with caramel bits.
- Bake in a preheated 350 degree oven for 20 to 25 minutes.
Recipe from Crumbs & Chaos
Posted on Fantastical Sharing of Recipes