Perfect Steak with Herbed Butter
What you need:
For the steak seasoning:
- 3/4 Tbsp. sea salt
- 1 1/2 tsp. ground black pepper
- 1/2 tsp. garlic powder
- 1/2 tsp. dried minced onion
- 1/4 tsp. fennel seeds
- 1/8 tsp. red pepper flakes
For the herb butter:
- Big pinch steak seasoning
- 1/2 cup salted butter, softened to room temperature
- 1 Tbsp. minced fresh rosemary
- 1 Tbsp. minced fresh thyme
- 2 Tbsp. chopped parsley
- 1 clove minced garlic
For the steak:
- 2 to 3 strip steaks
- Vegetable oil
Directions:
- For the steak seasoning: mix together all ingredients and set aside.
- For the herb butter: mix together all ingredients and shape into a log. Wrap in plastic wrap and refrigerate until ready to use.
- For the steaks: Pat dry with a paper towel. Drizzle both sides of each steak with oil then rub with steak seasoning.
- Grill to your liking.
- Serve topped with slices of herb butter.
Recipe from Iowa Girl Eats
Posted on Fantastical Sharing of Recipes