What you need:
- 16 oz. Italian sausage
- Pizza dough
- 1/2 cup pizza sauce
- 1 lb. shredded mozzarella cheese
- 4 oz. diced ham
- 4 oz. pepperoni
- 1 red bell pepper, diced
- Dried parsley
- Salt and pepper
Directions:
- Cook the sausage in a medium skillet over medium heat until cooked through, crumbling as you go.
- Roll pizza dough out on a lightly floured surface to fit the size of your baking sheet. Transfer and press to fit to the edges.
- Top dough with pizza sauce followed by cheese. Then top with meats and sprinkle with parsley, salt, and pepper.
- Bake in a preheated 400 degree oven for 20 to 25 minutes or until edges are puffed and golden brown.
Recipe from Simply Recipes
Posted on Fantastical Sharing of Recipes