Meat Lovers' Sheet Pan Pizza

What you need:

• 16 oz. Italian sausage
• Pizza dough
• 1/2 cup pizza sauce
• 1 lb. shredded mozzarella cheese
• 4 oz. diced ham
• 4 oz. pepperoni
• 1 red bell pepper, diced
• Dried parsley
• Salt and pepper

Directions:

1. Cook the sausage in a medium skillet over medium heat until cooked through, crumbling as you go.
2. Roll pizza dough out on a lightly floured surface to fit the size of your baking sheet. Transfer and press to fit to the edges.
3. Top dough with pizza sauce followed by cheese. Then top with meats and sprinkle with parsley, salt, and pepper.
4. Bake in a preheated 400 degree oven for 20 to 25 minutes or until edges are puffed and golden brown.

Recipe from Simply Recipes

Posted on Fantastical Sharing of Recipes