Ingredients:
- 8 oz tomato sauce
- 1 – 2 Tablespoons sugar
- 1 Tablespoon cornstarch
- 1/2 tsp salt
Directions:
- Add all of the ingredients to a mixing bowl.
- Use a whisk to thoroughly combine the ingredients.
- If you are using a recipe that calls for condensed tomato soup, use this substitute as the recipe directs. You can also add 1 cup of liquid (milk, water, or a combination) to make soup, though if I were doing that I would add some seasonings to spice it up a bit!