Oatmeal Cookies

¼ cup butter

1/3 cup cream cheese

1 cup brown sugar

1 egg yolk

¾ teaspoon vanilla

¾ cup all-purpose flour

1-1/2 cups rolled oats

¾ teaspoon baking powder

¾ teaspoon cinnamon

½ teaspoon salt

½ cup raisins

Preheat oven to 350 degrees. Lightly coat a baking sheet with canola oil.

In a large bowl, cream together the butter, cream cheese, and brown sugar. Add egg yolk and vanilla and mix briefly.

Combine remaining ingredients in a large bowl. Add to creamed mixture and mix until all dry ingredients are moistened.

Portion heaping teaspoons of dough onto baking sheet about 1-1/2 inches apart. Bake for 7 minutes. Lightly flatten with finger. Rotate baking sheet and bake for 4 minutes.