2 ounces bourbon whiskey
1 ounce fresh lime juice
1 ounce simple syrup
1 slice fresh ginger root (optional)
2 dashes orange bitters
Garnish: cocktail cherry, lime wedge or peel
Ice, for serving
Add the fresh ginger slice to the cocktail shaker and muddle to release juices (optional). Add the remaining ingredients to the shaker, add a few handfuls of ice, and shake until very cold.
Strain the drink into a lowball or Old Fashioned glass. Serve with ice, a lime peel and a cocktail cherry.Â