Sopapilla Cheesecake

Ingredients

• 2 cans crescent rolls
• 24 oz. cream cheese
• 1 ½ C sugar
• 1 ½ t vanilla
• Topping:
• ¾ stick butter
• 1 T sugar mixed with cinnamon

Preparation

Spread one can of rolls on bottom of pan. Mix softened cream cheese, sugar and vanilla. Spread on top of rolls. Spread another can of rolls on top of cheese layer. Spread softened butter on top. Sprinkle with cinnamon and sugar. Bake at 350 degrees for 30 minutes. Chill.