Botanical Name :- Terminalia chebula
Common Name :- Harad
Family :- Combretaceae (Haritaki kul)
Habit :- Tree (60-80 ft. in height).
Properties:-
Property – Lightness, Dryness
Taste – Five tastes (except salt)
Potency – Heating
Metabolic Property – Sweet
Specific Property – Tridoshahar
*Stomachic *Intellect promoting *Rejuvenating
Part Used :- Fruit
Dosage :- 3-6gms.
Uses :-
In loss of appetite, indigestion – Haritaki taken regularly with Suthi promotes digestive powder.
As Rasayana – Two Haritaki fruits taken with jaggery, honey, Sunthi, Pippali and salt (according to season) provide happiness and longivity.
In Grahani rog (Sprue) – The bark of Haritaki tree taken with butter milk alleviated grahani roga.
Haritaki taken after meals checks excessive salivation.
In piles – Haritaki mixed with jaggery should be taken fol lowed by intake of buttermilk.
In Dandruff – Powder of Mango seeds and Haritaki is equal quantity are pounded with milk and applied.