Strawberries
Fragaria ananassa
Strawberry History: First bred in Brittany, France in the 1750's. They were a cross between Fragaria virginiana from eastern North America and Fragaria chiloensis. The first name of the strawberry was "Hovey."
Difficulty:
Easy to grow (White)
Moderate Harvesting (Yellow)
Zones:
Grow in USDA zones 4-9
Pot Size:
10-12 inches in diameter
8 inches deep
Maintenance and Growth:
Give 1 to 1.5 inches of water weekly
Avoid wetting the leaves
10 or more hours of sunlight each day
Seed Harvesting:
Harvest them in the cool of morning
Refrigerate right away
Uses:
Baked goods
Jam or jelly
Face masks
Salad dressing
Facts:
They're a type of rose
Can be many different colors
Early fruit tastes the sweetest
The fear of strawberries is called Fragariaphobia
References:
https://www.uvm.edu/vtvegandberry/factsheets/strawberryhistory.html
https://extension.umn.edu/fruit/growing-strawberries-home-garden
https://miraclegro.com/en-us/growing-plants/fruits/growing-strawberries.
https://bartonhillfarms.com/uses-for-strawberries/
https://www.ediblearrangements.com/blog/fun-facts-about-strawberries/