Pizza Casserole

I use small disposable pie pans for this spectacular low carb dish.

Ingredients

• • 3 tbsp pizza sauce or spaghetti sauce

  • 1/4 cup sausage cooked and drained

  • 2 tbsp diced onion

  • 1/4 cup mushrooms

  • 2 tbsp diced green pepper

  • 2 tbsp sliced pitted black olives

  • 1/4 cup cooked and crumbled bacon

  • 2 cup shredded mozarella

  • whatever other pizza toppings you happen to like and have access to.

Directions

• 1. Pre-heat oven to 500 F (or the highest it will safely go)

  2. Spread pizza sauce around the bottom of the pie pan.

  3. Sprinkle meats, then vegetables in the bottom of the pie pan.

  4. Place in oven for 5 minutes.

  5. Remove pie pan from oven, then add cheese (and pepperoni if you have any) before returning to the oven for 5 minutes

  6. Bake until cheese begins to brown.

  7. Serve IMMEDIATELY. This dish gets cold in about 15-20 minutes and the quality of taste diminishes as it cools.