Easy Pie Crust

Ingredients

• • 1 1/2 cups all-purpose flour

  • 2 teaspoons white sugar

  • 1 teaspoon salt

  • 1/2 cup vegetable oil

  • 2 tablespoons milk

Directions

• 1. Preheat oven to 400 degrees F (200 degrees C).

  2. Place all ingredients in 9 inch pie pan.

  3. Stir together with fork.

  4. Pat mixture into bottom and up the sides of the pan.

  5. Poke holes in bottom and side of crust with a fork.

  6. Bake for about 15 minutes in the preheated oven, or until light brown.

  7. Use as directed in favorite pie recipe.

Sources B1BMOM

http://allrecipes.com/recipe/18427/easy-pie-crust/