Hardee's Biscuits

Ingredients

• • 1/4 cup sugar

  • 5 cups self-rising flour

  • 2 cups buttermilk

  • 1/2 cup water

  • 1 cup vegetable shortening, melted & cooled (lard will work if you can't find shortening)

  • 1 teaspoon baking powder

Directions

• 1. Preheat oven to 450°.

  2. Mix dry ingredients together.

  3. Cut in wet ingredients and knead well.

  4. Cut into circles and place on baking sheet.

  5. Let rest 5 minutes before placing in oven.

  6. Bake for 10 - 15 minutes or until golden brown.

  7. Add a pat of butter after removing from oven.

Sources Schwabina

http://www.food.com/recipe/hardees-biscuits-443621