Our Frozen Fulka Roti (Chapati) offers the authentic taste of homemade Indian flatbreads, made from premium wheat flour and crafted to perfection. Soft, light, and mildly toasted, this roti is a perfect accompaniment to your curries, dals, and vegetables. Unlike other breads, our Fulka Roti is lightly puffed, ensuring a soft, airy texture with every bite. Quick to heat and easy to enjoy, it’s the ideal choice for a healthy, wholesome meal. With no preservatives and all-natural ingredients, our Frozen Fulka Roti brings the true flavor of traditional Indian cooking to your table in just minutes. 

The process for preparing flatbreads begins with the receipt and inspection of raw materials (RM) and vegetables. Once verified, RM is prepared as per the recipe, and vegetables are cut according to specifications. Dough is then mixed and portioned through dough ball cutting. Each dough ball is rolled out to the required size and cooked. After cooking, the flatbreads are cooled and moved to primary packing. They are then blast frozen at -32°C to -40°C for 4 hours until the core temperature reaches ≤ -18°C. Following this, secondary packing is done to ensure product integrity, and the flatbreads are stored in cold storage at -18°C. Finally, they are dispatched at -18°C, maintaining the cold chain.