GINGER CHUTNEY

Frozen Ginger Chutney is a zesty and aromatic condiment made from fresh ginger, green chilies, and a blend of spices. This chutney offers a sharp, slightly spicy flavor with a hint of sweetness, making it the perfect accompaniment to a variety of Indian snacks like samosas, pakoras, and dosas. Conveniently frozen for long-term storage, it preserves its freshness and vibrant taste until you're ready to use it. Simply thaw and enjoy the bold, invigorating flavors that enhance the taste of any meal. Frozen Ginger Chutney is a must-have for adding a fiery twist to your favorite dishes. 

The Chuney RM VEG production process begins with the receipt and inspection of raw materials (RM). Once approved, the RM is prepared according to the recipe, followed by vegetable cutting as per specifications. The ingredients are then mixed and cooked, with a core temperature check to ensure it exceeds 70°C. After cooking, the product undergoes blast freezing at temperatures between -32°C and -40°C for 4 hours, until the core temperature reaches ≤ -18°C. Primary packing is done, followed by metal detection. The product is then secondary packed and stored at -18°C in cold storage until dispatch at the same temperature.

Remove frozen Chutney from pouch and place in small microwave safe bowl. Microwave at high setting: 1 pouch: 15 seconds / 2 pouches: 20 seconds.