NOTE: This tab appears if you have purchased the Wireless Probe.
Upon login, you will be automatically redirected to the “Current Status – Menu” page. The “Current Status – Menu” page displays all created menus and their correlating items.
See HACCP: Menu and HACCP: Item for more information on menu configuration. Menu items are measured and recorded through the Senso HACCP app. See Senso HACCP App for more information.
Contents
Select the “MONITORING” tab in the main menu.
Select the “Current Status – Menu” tab in the submenu.
“Current Status – Menu” Page
The “Current Status – Menu” table displays the Menu Name, Menu Type, Item Name, Min, Max, Value, Last Updated (date and time stamp), In Range (Yes/No), User Name, and Corrective Action/Notes (Discard/Notify Manager/Manual Entry/Reheat or Rechill – Reminders Enabled).
To view a menu’s items, select the “+” symbol to the left of the menu title. The list will expand to display items associated with the list. Each item will be highlighted with a correlating value status color to indicate the most current readings taken for the item:
GREEN indicates the value is within range.
YELLOW indicates that reheat/rechill reminders have been enabled.
RED indicates the value is out of range.