area 9 INSTRUMENT 

S.1. The institution has state of the art training laboratories/shops that conform to RA 6542 and meet the acceptable standards of Hospitality and Tourism Industries both in local and international sectors.

S.2. The laboratory layout conforms to acceptable standards (RA 6541 National Building Code of the Philippines/PD 856 “Code of Sanitation of the Philippines) and to particular needs of the program.

S.2.1. The BS HRM and BS HM programs comply with the minimum requirements for Kitchen Laboratories; Facilities, Equipment and Appliances provided for by CMO No. 31, S. 2001 – Minimum Curricular Requirements for BS in HM and the twenty five (25) minimum Cocktail Recipes for Bar and Beverages;

S.2.2. The College/Academic Unit has a model operational hotel and food service facilities furnished with necessary materials and equipment for:

S.2.2.1. housekeeping;

S.2.2.2. Food preparation and service; and

S.2.2.3. Bar management;

TOURISM

S.2.3. Students have separate laboratory rooms for the major areas:

S.2.3.1. Travel agency; and

S.2.3.2. Front office.

S.3. Room have lightings in accordance to the standard requirements of fluorescent bulbs relative to their size. 

S.4. The laboratories are properly lighted and well-ventilated.

S.5. Each laboratory room has at least two exit doors that open outward.

S.6. There is a computer laboratory with at least 15 usable computer units and a printer.

S.7. There is a computer laboratory with at least 15 usable computer units and a printer.

S.8. The Kitchen Laboratory has facilities for both hot and cold preparations as well as baking activities. It should be subdivided into completely equipped unit kitchens.

I.1. Furniture/equipment arrangement allows free flow of movement and enables students to work comfortably without interference.

I.2. Safely and precautionary measures are implemented.

I.3. Usable fire extinguishers are accessible to staff and students.

I.4. Laboratory Operation Manuals for the faculty and students are provided in each laboratory.

I.5. Demonstration and training on the proper use of fire extinguishers, first-aid kit and other emergency measures are periodically conducted.

I.6. A well-equipped first-aid kit, charts for antidotes and neutralizing solutions are always available in each laboratory room.

I.7. A student’s access to a computer is at least 15 hours/semester/subject.

I.8. Appropriate laboratories for general education subjects are adequately equipped and well-maintained.

I.9. A well-equipped Multimedia Center is maintained.

I.10. A  Gas, water and electricity are utilized for class practicum activities.

I.11. A demonstration table, equipped with sink, water, electrical and gas outlets is available and utilized.

I.12. Laboratory equipment, supplies and materials are kept in separate stock rooms.

O.1. The laboratories and shops are well equipped, functional and are conducive to learning.

S.1. The equipment, supplies and materials are available in the laboratories and shops.

S.2. Apparatuses, tools and materials conform to the specifications stated in the requirements for the subjects.

S.3. Varied computer software are available.

I.1. Equipment are well-maintained.

I.2. Laboratory supplies and materials are wisely utilized.

I.3. The required licensed computer software are installed and utilized.

O.1. The laboratory equipment, supplies and materials are sufficient and wisely utilized.

S.1. A laboratory technician/assistant is available for the proper upkeep of the laboratories.

S.2. The institution has a Maintenance and Repair Department/Unit managed by skilled staff.

I.1. The institution keeps the laboratories neat, clean and orderly.

I.2. There is regular replenishment/replacement of laboratory supplies and materials, whenever applicable.

I.3. The inventory of laboratory, facilities and equipment is systematically and periodically conducted.

I.4. The laboratory equipment and instruments are periodically calibrated. 

I.5. All equipment are coded, listed and inventoried.

I.6. Waste disposal is efficiently and effectively managed.

I.7. The following are properly maintained by trained staff/technicians:

I.7.1. Shops;

I.7.2. Computer laboratory;

I.7.3. Multi-media/educational technology center ;

I.7.4. Research facilities; and

I.7.5. General education laboratory;

I.7.5.1. Natural science/physical science;

I.7.5.2. Speech laboratory; and

I.7.5.3. Physical education laboratory

I.7.6. Other (please specify)________________.

O.1. The laboratories and shops are functional and are properly maintained.

S.1. Specific program requirements (listing of materials and equipment as per CMO) are in accordance with guidelines/policies embodied in issuances, e.g. CMOs.

S.2. There is an approved Project Procurement Management Plan (PPMP).

S.3. There is an approved Annual Procurement plan (APP) for laboratory equipment, supplies and materials.

I.1. The institution implements the special provisions as listed in the CMO.

O.1. The special provisions in the CMO of the program are complied with.