Ask yourself two simple questions when you cut food.
Ask yourself two simple questions when you cut food.
Am I holding my knife properly?
Am I holding my knife properly?
Are the ingredients chopped evenly?
Are the ingredients chopped evenly?
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Spend more time with your knife. Make it your friend.
Spend more time with your knife. Make it your friend.
Learn the basics from Alexis Deboschnek in this video.
Learn the basics from Alexis Deboschnek in this video.
Sharpen your chopping skills with practice, practice and practice!
Sharpen your chopping skills with practice, practice and practice!
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