GRADE: 11, 12 | SCORE: Non-Weighted | PHS CREDIT: 1 | SEMESTER | ELECTIVE
COLLEGE CREDIT: 2 DMACC Credits - HCM 215
This course will provide the student with experience in advanced table side service from a fine dining perspective. Pairing foods and beverages. Dish room operations.
College Credit Transfer Details:
The high school offers college credit courses for students but remember, it is the students’ responsibility to request transcripts to be sent to their college of choice for transfer of credits. There is a form in the guidance office to assist you with this process. Important note: your GPA received in these courses MAY affect your college GPA. This will depend on which college you attend. Transcript Release Form