Diabetes Management Course Series with Julie Hibarger, Registered Dietitian Nutritionist

Wednesdays in April

2:00 - 3:00pm

April 8: Carbohydrates and their role in Blood Sugar Levels

April 15: Balanced Plate: Eating for Healthy Blood Sugar Regulation

April 22: Keeping Carbohydrates Consistent

April 29: Eating Well While Taking Diabetes Medicine 

Ruth's Kitchen Table 771 Ellis Street, San Francisco, and Zoom

This four-part educational series is designed to empower you to manage your diabetes or reduce diabetes risks.  Join us for the entire class series or just one! 

Sign up with Reception, ask to speak to a Dietitian, or call Client Services at  415-447-2326.  

Register for Zoom: 

https://openhand-org.zoom.us/meeting/register/dsKSORgZTvClYCyMSiJlzw 

All attendees will receive a $5 voucher to use at the San Francisco Heart of the City Farmers Market for EACH class!