Country Style Foods has been at the forefront of the market for high quality and Artisan products, finished In-store, for a long time. Ultra-modern production lines produce large volumes of part-baked breads, patisserie, doughnuts and desserts.
3 most useful skills that a student should consider for this work:
Teamwork, Reliability, Engaging
3 top tips for students
Always be yourself, be a self starter, don't be afraid to ask questions
3 top ideas for students -
Engineering Apprentice, Bakery Apprentice, Food Technology & Innovation
Top reading / research /websites to start students on their journey