-Stone cell-

Food grade

Stone cells, commonly known as sclereids, are specialized plant cells derived from the gritty texture of pears. Notably, they are extracted from damaged and fallen fruits, a process that repurposes waste into a valuable resource. In the context of abrasives, these stone cells are particularly valuable due to their inherent hardness and durability. 

This unique application not only provides an innovative use for agricultural by-products but also contributes to sustainability efforts by minimizing waste. As abrasives, stone cells from pears offer a natural, eco-friendly alternative to synthetic materials, commonly used in various industrial and commercial applications to polish or clean surfaces.

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