The Midtown Cookbook
The Midtown Cookbook
Simple pescatarian recipes for two people.
Starters/light lunches
Garlic mushrooms, slightly cheesy
Pasta
Blue cheese pasta with sage and walnuts
Italian broccoli and salmon bake
Prawns with cream and spaghetti
Salmon in a creamy tomato sauce
(super-quick) Salmon, peas and pasta
Smoked mackerel and leek in crème fraîche
Smoked salmon, cream and pasta
Smoked salmon (cold) alongside cream and pasta bake
Rice
Potato
Baked haddock with tomato salsa
Gnocchi with cream and parmesan
Puddings
Christmas