BEER STYLE: bitter blond
FERMENTATION: top fermented, refermentation in the bottle
ALCOHOL: 5,3 vol %
ORIGINAL GRAVITY: 1046 – FINAL GRAVITY: 1008
IBU: 50 EBC: 8
MALTS: pilsner, vienna, maïs
HOPS: Brewers Gold, Magnum, Hallertau Mittelfrüh, Styrian Kolibri
YEAST: SafBrew T-58
'Tulest' is the local dialect word (Diesters) for 'at you place'.