BEER STYLE: bitter blond

FERMENTATION: top fermented, refermentation in the bottle

ALCOHOL: 5,1 vol %

ORIGINAL GRAVITY: 1046 – FINAL GRAVITY: 1011

IBU: 38          EBC: 8

MALTS: pilsner, vienna, corn

HOPS: Comet, Styrian Wolf

YEAST: SafAle T-58

'Tulest' is the local dialect word (Diesters) for 'at you place'.