BEER STYLE: bitter blond

FERMENTATION: top fermented, refermentation in the bottle 

ALCOHOL: 4,4 vol %

ORIGINAL GRAVITY : 1042 - FINAL GRAVITY : 1011

IBU: 40          EBC: 8

MALTS:  Mari Otter, carapils, corn

HOPS: Mosaïc, Saaz

YEAST: M47 Belgian Abbey

Tonzent means 'at our place' in our local (Diesters) dialect.