From inthekitchenwithkath.com
(Adapted from G. Fawkes' recipe left in an amazon.com comment.)
Makes 3 or 6 buns
For 6 buns:
¾ cup (78g) golden flaxseed meal
1½ teaspoons baking powder
½ teaspoon salt
4 tablespoons olive oil
2 large eggs, beaten
3 tablespoons + 1 teaspoon water
For 3 buns:
6 tablespoons (39g) golden flaxseed meal
¾ teaspoon baking powder
¼ teaspoon salt
2 tablespoons olive oil
1 large egg, beaten
1 tablespoon + 2 teaspoons water
1. Preheat the oven to 350˚.
2. Stir the flaxseed meal, baking powder, and salt together.
3. Add the olive oil, beaten eggs, and water to the dry ingredients, and stir until well-combined.
4. Let the mixture sit for 2 – 3 minutes to thicken up.
5. Divide the batter into muffin top cups (about ¼ cup batter to each cup).
6. Bake for 15 minutes.
7. Remove from the pan and cool on a rack.