Current Sub Issue in Brearley
by Katarina Ferreira
by Katarina Ferreira
As many of you probably know, Brearley has changed the way it handles substitutes. Before the start of marking period 3, teachers and substitutes covered individual classes as normal and were compensated accordingly. Now, up to seven classes from one period are being placed in the cafeteria or auditorium, with only one or two substitutes supervising nearly 150 students.
On the positive side, the new system reduces wasted time for students and substitutes. Classes with substitutes don’t turn into free periods; multiple classes can now work independently at the same time. Also, there is less scrambling by the district to find last‑minute coverage: a class in need of a substitute can simply be added to the two others housed in the auditorium for that period.
While the idea seemed sound, it was not fully executed, creating significant drawbacks for everyone involved — students, teachers, and substitutes. Many teachers have lost the opportunity to be paid for covering classes during their prep periods, a benefit that some rely on. Housing up to seven classes in a spacious cafeteria has proven distracting and makes it difficult for many students to work, especially when students in other groups are disruptive. What was meant to be structured time for focused work has instead become another social hour between classes. Substitutes also face challenges managing many classes in a large space; some substitutes are not well respected by students, and being surrounded by even more peers magnifies the problem. Rafaela Aguirre Carillo, a junior, said: “I feel like the issue has gotten bigger and is stressing out substitutes who have to watch over multiple classes at once in the cafeteria. Hopefully, the school will do something to fix this."
If Brearley continues to place multiple classes in the cafeteria despite the disadvantages, there are ways to improve the system. Substitutes should consistently enforce splitting up classes and make it standard procedure whenever students enter the cafeteria for a period. This would help keep noise down and ensure that each student completes assigned work. Teachers could also be given periodic opportunities to cover classes so they can still receive the related benefits. The administrators’ idea is a good one; with different execution, it could be far better than the noisy situation currently in the cafeteria.