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Post date: Feb 26, 2019 1:12:50 PM
What did you have for dinner last night? If you are the parent of an EDP 6th grader, you dined on baked chicken, twice-baked potatoes, roasted carrots, salad, and chocolate mousse in a graham cracker crust - all prepared by the chefs of the Mindess 6th Grade Cooking Club. Bravo!
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