High School Five Lesson Series
High School Five Lesson Series
The following five lessons were part of a three year High School Outcome Evaluation to evaluate the effectiveness of these lessons to positively impact the knowledge, behaviors, and attitudes of eligible students in regards to eating a variety of fruits and vegetables, low fat milk, and calcium-rich foods for meals and/or snacks and increased physical activity. These lessons should be taught in the following sequence:
High School Five Lesson Series - Resources for Online Learning
For PowerPoint presentations with voice recorded instruction, instructions, interactive activities, and additional online resources for online learning options, please click the link below to access materials:
High School Five Lesson Series - Question Bank
A question bank has been created for each lesson in the HS curriculum. The spread sheet is broken down by lesson and includes a variety of questions that can be used or adapted to help evaluate student learning.