Ruth Covington
(My Loving Grandmother on my mother's side)
2 Pkgs. Frozen Broccoli,
Cooked and Drained
½ Tsp Salt
1/8 Tsp Pepper
2 Tomatoes (Quartered)
1 Can Cheddar Cheese Soup
1 Tablespoon Lemon Juice
Put Broccoli in Pyrex.
Sprinkle with Salt and Pepper.
Place Tomato Quarters
along Outside Edge.
Dot with Butter or Margarine.
Blend Soup and Lemon Juice
in Bowl until Smooth.
Pour over Casserole.
Bake at 350 Degree F.
for 20 Minutes.
It is best to Cook the
Broccoli a Little Less
than Package Directions.