OliveNet 2.0 > Phenols > Simple Phenols > 4-Vinylphenol
4-Vinylphenol
OliveNet 2.0 > Phenols > Simple Phenols > 4-Vinylphenol
4-Vinylphenol
Chemical Structure:
4-Hydroxystyrene
4-Vinylphenol
p-Hydroxystyrene
p-Vinylphenol
Virgin oil:
0.294-80.6[1]
Vichi, S., et al., Determination of volatile phenols in virgin olive oils and their sensory significance. Journal of Chromatography A, 2008. 1211(1--2): p. 1-7.