HS-PS1-2: Construct and revise an explanation for the outcome of a simple chemical reaction based on the outermost electron states of atoms, trends in the periodic table, and knowledge of the patterns of chemical properties.
What types of liquid can you repel?
Where does the soot come from?
How did you adjust your experiment from your original attempt?
What is your favorite recipe?
Do others agree?
The simple chemical reaction is the focus of the topic, however, once you have your rubber egg, what experiments can you do with it?
How does it behave when placed in
corn syrup/honey?
pure water?
oil?
Do different concentrations of vinegar cause the egg to become more 'rubbery'?
How high of a drop can your egg survive?
Why aren't eggs normally rubbery?
Many of the substances in your kitchen are acidic (most items with a sour or spicy taste). Ketchup, salsa, vinegar, soda (Coca Cola, Pepsi), orange juice and many more.
How will you quantify which is the most effective in cleaning your pennies (or other copper coins)?
Sodium Acetate (It's everywhere)
Once you have your sodium acetate, what are some experiments you can attempt (using ideas from the article)?
VLOG / TIKTOK / InstaReel / 60s Youtube / etc... A short video showing you completing the experiment and any analysis that you did.