Egg Nog French Toast

a loaf of your favorite french toast bread (I used homemade Challah bread)

4 eggs, beaten

2 Tb butter, melted

3/4 cup egg nog

1/4 cup milk

1/2 tsp nutmeg

1/2 tsp cinnamon

a pinch of salt

Whisk all ingredients together in a pie dish until well-combined. Dip bread into egg mixture, (the pie dish helps get your bread evenly dipped) coating each side. Place each slice in a lightly greased frying pan or on an electric skillet at medium/medium high heat and cook till each side is a deep golden brown. Serve immediately!