This is a FOURTH year laboratory course to be taken in conjunction with Culinary 2 or upon completion of Culinary 2 class. This course provides intensive, hands-on experiences to further strengthen skills for entry-level positions or for continuation into post-secondary education. This will also give the students extended time to complete higher-level content projects.
Prerequisite: Culinary 1 (TPU7216) Instructor approval necessary.
Provides students and parents with detailed information about CTE pathways, courses, Honors, Completer recognition, certifications and more!