Susie's Burgers

Susie's Burgers - Best In The USA

Ingredients:

90% Lean Ground Beef

Butter

Onions

Beef Broth

Greek Seasoning or other desired seasoning

Cheese

Directions:

1)  Put butter in a skillet and melt

2)  Patty the hamburgers flat and put in skillet

       Optional:  add the greek seasoning or other desired seasoning when making patties

3)  Add in onions  in skillet (just chopped with a knife)

3)  Lightly brown burgers on both sides...not too long

5)  Add beef broth in skillet.   Enough to simmer

6)  Cook for about 30 minutes on low to medium heat with lid on skillet....flip a couple of times

       Add just a little more beef broth as needed to simmer while they cook

7)  When done cooking, turn off heat, add cheese and let sit in skillet with lid to melt

EAT UP!!!