Ingredients

Half a handful of cheese 2 slices Turkey

Pepper 2x egg

Spinach Milk

Equipment

• Stove

• Pan

• Spatula

• Whisk

• bowl

Method

Firstly, you want to crack both your eggs into a bowl and whisk, once whisked pour a dab of milk and whisk again till yellow. Now oil your pan and siv around in the pan till oil is spread out and hot so now you can pour your egg into the pan. Straight after put in your egg, turkey and spinach. Now let the omelette cook for 45 seconds. Now you fold over and cook for 45 seconds and flip on the other side. Now your omelette is ready now you can eat it with tomato sauce. (You may remove items as desired) (You may cook with egg whites if you wish).