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Taylor & Francis makes every effort to ensure the accuracy of all the information (the “Content”) contained in the publications on our platform. However, Taylor & Francis, our agents, and our licensors make no representations or warranties whatsoever as to the accuracy, completeness, or suitability for any purpose of the Content. Any opinions and views expressed in this publication are the opinions and views of the authors, and are not the views of or endorsed by Taylor & Francis. The accuracy of the Content should not be relied upon and should be independently verified with primary sources of information. Taylor and Francis shall not be liable for any losses, actions, claims, proceedings, demands, costs, expenses, damages, and other liabilities whatsoever or howsoever caused arising directly or indirectly in connection with, in relation to or arising out of the use of the Content. This article may be used for research, teaching, and private study purposes. Any substantial or systematic reproduction, redistribution, reselling, loan, sub-licensing, systematic supply, or distribution in any form to anyone is expressly forbidden. Animal Health and Production College, PO Box TL 300, Tamale, Ghana; b Knowledge, Technology and Innovation Group, Wageningen University, PO Box 8130, 6700 EW Wageningen, The Netherlands; c Department of Agricultural Extension, College of Agriculture and Consumer Science, University of Ghana, PO Box LG 68, Legon, Ghana; dAnimal Production Systems Group, Wageningen University, PO Box 338, 6700 AH Wageningen, The Netherlands; e Animal Research Institute, Council for Scientific and Industrial Research, PO Box AH 20, Accra, Ghana This study examines the effect of the post-1980s’ structural adjustment reforms on the delivery and smallholders’ use of veterinary services in two districts in Northern Ghana.